Dr. Elario, do you think humanity could defeat free radicals through antioxidants?

Free radicals and antioxidants on human health are complex and actively researched topics in the scientific field. Unstable compounds known as free radicals can induce oxidative stress, leading to cellular damage. This process contributes to the ageing process and the development of various health issues, such as cancer, cardiovascular diseases, and disorders affecting the brain.

2/28/20244 min read

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Dr. Elario, do you think humanity could defeat free radicals through antioxidants?

Free radicals and antioxidants on human health are complex and actively researched topics in the scientific field. Unstable compounds known as free radicals can induce oxidative stress, leading to cellular damage. This process contributes to the ageing process and the development of various health issues, such as cancer, cardiovascular diseases, and disorders affecting the brain.

Antioxidants are substances capable of counteracting the effects of free radicals, effectively minimizing oxidative stress and its possible detrimental effects on health. These beneficial compounds are naturally present in a range of items like fruits, vegetables, nuts, and seeds and can also be found in the form of dietary supplements.

However, the idea that humanity can ultimately "defeat" free radicals with antioxidants is simplistic. "Maintaining equilibrium between free radicals and antioxidants is crucial for the body's normal functioning. For example, free radicals play a role in the immune response, helping to fight infection.

Research has indicated that an overly high consumption of antioxidants. Supplements can be harmful, suggesting that more is not always better. The importance is balance and a moderate approach.

In short, antioxidants can help reduce the negative impact of free radicals, but their complete "defeat" is neither realistic nor desirable. A balanced diet of fruits and vegetables remains the best strategy to maintain a healthy balance between antioxidants and free radicals, thereby supporting overall health.

Dr Elario, am I to understand we have no cure for ageing?

The approach to ageing and the search for a "cure" against it are topics of great interest in biomedical research. Although no universally recognized cure completely stops or reverses ageing, numerous strategies and interventions have been identified as having the potential to slow the ageing process and improve the quality of life in old age.

Lifestyle changes:

  • A nutritious diet, consistent physical activity, and steering clear of smoking

  • Moderating alcohol intake can decrease the likelihood of developing chronic illnesses and positively affect longevity and overall health.

Caloric restriction: Animal studies have shown that without inducing malnutrition, caloric restriction can extend lifespan and improve health. Human research is still ongoing but suggests that a moderate reduction in caloric intake may have health benefits.

Metformin and Rapamycin: Some drugs, such as metformin (a diabetes treatment) and rapamycin (an immunosuppressant), are studied for their potential life-extending and health-improving properties during ageing.

Stem cell therapies and genetic engineering: Research into stem cell therapies and genetic engineering explores ways to repair or replace age-damaged tissues.

Senolytic: Senolytic drugs and compounds are designed to target and eliminate senescent cells, contributing to the ageing process and the development of age-related diseases.

Although these approaches are promising, it is essential to recognize that ageing is a complex process influenced by genetic, environmental and lifestyle factors. There is no simple or one-size-fits-all solution to preventing or reversing ageing, and many of the interventions mentioned are still in the early stages of research or require more studies to confirm their effectiveness and safety for widespread use.

Therefore, while scientific advances open up exciting possibilities, current best practices to improve longevity and quality of life remain to adopt a healthy lifestyle and to maintain a positive attitude toward ageing.

Elario, are you suggesting that high blood sugar speeds up ageing?

Significant evidence suggests that high blood sugar can accelerate the ageing process and contribute to the development of age-related conditions. Long-term high blood sugar can lead to several adverse effects on the body, which are associated with accelerated ageing:

Oxidative Stress: High blood sugar can increase the Initiation of free radical production, causing oxidative stress and damaging cells and tissues. This can accelerate the decline of cell function and contribute to premature ageing.

Glycation: High blood sugar can lead to the creation of advanced glycation end-products (AGEs), also known as Advanced Glycation End-products. AGEs are molecules that form when glucose reacts with proteins in an organism, damaging them. They are involved in the ageing process and the development of chronic complications such as cardiovascular disease, type 2 diabetes, and deterioration of kidney function.

Inflammation: High glucose levels can also stimulate inflammation in the body, another factor known to accelerate ageing and increase the risk of chronic disease.

Insulin and insulin resistance: Frequent high blood sugar can lead to hyperinsulinemia (high insulin levels) and eventually insulin resistance, which is a feature of metabolic syndrome and type 2 diabetes. These conditions are associated with an increased risk of disease cardiovascular disease, obesity and other age-related health problems.

Therefore, maintaining healthy blood sugar levels through diet, exercise, stress management and, when necessary, medication is crucial to promoting long-term health and slowing the ageing process. Frequent monitoring of blood sugar levels and seeking advice from a medical expert for optimal blood glucose management are essential steps in this regard.

Dr. Elario, one question regarding free radicals and antioxidants: what is the current percentage between radicals and antioxidants, and what should it be to keep the body balanced?

Assessing a precise percentage or ratio of free radicals to antioxidants in the body is complex and not typically expressed in simple or universal terms due to the variety and complexity of the biochemical processes involved. Free radical and antioxidant levels vary significantly depending on many factors, including diet, lifestyle, exposure to environmental factors, health status, and age.

Why There Is No Fixed Ratio

Individuality: Due to individual variations in metabolism, genetics, lifestyle and exposure to stress, there is no universal "ideal" ratio applicable to all individuals.

Dynamics of Free Radicals and Antioxidants: Free radicals are constantly produced in the body" as a component of typical metabolic activities and in reaction to physical and chemical stress. Antioxidants are obtained from the diet and produced by the body to neutralize these radicals. Their balance is dynamic and changes according to internal and external conditions.

Measurement and Evaluation: No standardized or straightforward method for accurately measuring the body's ratio of free radicals to antioxidants. Although there are tests that can assess oxidative stress or total antioxidant capacity, they only provide a snapshot and not a fixed or ideal ratio.

The Balance Between Radicals and Antioxidants

The healthy balance between free radicals and antioxidants is crucial for cellular health and optimal body function. An imbalance in which the production when the quantity of free radicals surpasses the ability of the antioxidant defence system can lead to oxidative stress and is linked to the onset of chronic conditions and premature ageing.

Strategies for Equilibrium

Incorporating antioxidants into your diet: Consuming antioxidant-packed foods, comprising fruits, vegetables, nuts, seeds, and whole grains, aids in bolstering the body's defence mechanisms against oxidative stress.

Adopting a wholesome lifestyle: Steering clear of tobacco, limiting alcohol intake, engaging in consistent physical activity, and effective stress management contribute to minimizing free radical generation.

Health monitoring: Regular medical consultations and testing can help identify and manage risk factors for oxidative stress and related diseases.

In conclusion, instead of focusing on a specific ratio between free radicals and antioxidants, it is more beneficial to focus on adopting healthy lifestyle practices that support the body's natural balance and health.

Dr. Elario, thank you for the interview. Have a pleasant afternoon.

With pleasure! If you have more questions or need assistance, please feel free to come back. I wish you a pleasant afternoon, too!